Bodegas Hermanos Peciña

Nos detuvimos después de un consejo de un amigo sobre Rioja tradicional. Trato muy agradable por parte de Mikel que es el responsable comercial y una cata interesante. También muy buenos vinos. Vale la pena un desvío.

We called on Sunday in Mid-November and told they were open 1200 to 1400 only that day. We were greeted warmly and given pours of 2 whites and 4 reds, all great to excellent. They ship 75% of their products to USA now and our hostess showed many pallets all packaged with California shipping address. Yay! I highly recommend you call ahead and make this a definite visit if you were in the area!

Bodega poco conocida pero con unos vinos soberbios. Atención excelente, se nota la pasión por lo que hacen. Un 10!

Family-owned winery in San Vicente de la Sonsierra-offers complimentary tours and tastings, but be sure to contact ahead to arrange the tour. Keeps split opening hours, with ample time for mid-day pause. The tour itself runs between thirty and forty-five minutes and is generally an intimate and highly personalized affair (we were two groups of two in our tour; conducted in a mix of Spanish, English and German). Tastings are generous and also highly personalized-we were able to taste everything that we wanted-the gran reserva, reserva, crianza, rosado, and blanco.

Hermanos Peciña makes both a traditionally-styled line of wine, Senorio de P. Peciña, and modern style. We're fans of the traditional style. Bottle prices are very reasonable, hospitality and service is excellent; highly recommend as an intimate tour in La Rioja, particularly to get a sense of the functioning and practical approaches of a smaller family winery. Highly recommended.

Our hostess was excited to know that we had secured a couple bottles of their wine at home in California.

Visita muy recomendable. La guía muy atenta y agradable. Visita gratuita.
Vinos de calidad excelente.

Fue fundada en 1992 por Pedro Peciña Crespo junto a sus tres hijos en una pequeña bodega de elaboración. En 1997 se inauguran las nuevas instalaciones, donde ya se inicia la elaboración de vinos de crianza, reserva y gran reserva. La bodega cuenta con 50 Hectáreas de viñedo propio, una capacidad de elaboración de 1.000.000 kilos de uva, 3500 barricas de roble perfectamente acondicionadas en dos naves subterráneas y una nave de envejecimiento para 500.000 botellas.

Small operation with no tasting fee. No tour fee. Really helpful people who worked with us on our schedule.

Idoia was our tour guide and tasting manager. One of the best tours in three weeks of touring la Rioja. Spectacular wines. Nearly the best we tasted among the 30 wineries we visited.

Examine the photos for the story of this 90 minute visit. Included is a way you can acquire these wines in the USA.

Visita interesante a las Bodegas. Muy buena explicación de su producto y su elaboración. Vino excelente calidad. Muy recomendable

Great winery! Definitely one of best in Rioja! Using traditional methods. Mikel is our friend and he is very kind and knowledgable person. I definitely recommend to visit them and try their wines. It was a pleasure, Thank you for all!)

Porque llevamos más de una década visitando la bodega y no nos cansamos de volver por sus trato y sus excelentes vinos

Un lujo de sitio, muy buena comida, escelente vino y mejor compania imposible.un lujo gracias Pedro